 Discover the Schär Gluten-Free Chocolate Biscotti—a rich dark chocolate treat crafted for true chocolate lovers. Not too sweet, not too bitter, it offers a perfectly balanced flavor. Ideal as an after-meal indulgence or a delightful snack any time of day. A gluten-free biscuit to satisfy every chocolate craving. Ingredients:Maize flour, dark chocolate 28%, maize starch, sugar, palm oil, BUTTER, glucose syrup, skimmed milk powder, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate; sea salt, natural flavouring. Maize flour, dark chocolate 28% (cocoa mass*, sugar, cocoa butter*, emulsifier: soya lecithin; natural flavouring), maize starch, sugar, palm oil, butter (milk), glucose syrup, skimmed milk powder, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate; sea salt, natural flavouring. *Rainforest Alliance Certified. May contain traces of lupin. | Average Nutritional Values (per 100 g): | | Energy | 2049 kJ / 489 kcal | | Fat | 22 g | | of which saturates | 12 g | | Carbohydrates | 67 g | | of which sugars | 23 g | | Fibre | 3.1 g | | Protein | 4.2 g | | Salt | 0.73 g | | Of which saturated fatty acids | 0.0 g | Net Weight: 150 g Origin: Italy |
